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  #1501  
Old 05-16-2016, 04:10 PM
Skylark65 Skylark65 is offline
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Default Re: FRF Watercooler / BS Thread 2016 (V1.0)

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Originally Posted by ford4thot View Post
It's just some thin pork chops
ah should be OK then.... I was afraid you were gonna do like a pork loin or a brisket, they take a while. but soooo worth the wait.
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  #1502  
Old 05-16-2016, 04:10 PM
ford4thot ford4thot is offline
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Default Re: FRF Watercooler / BS Thread 2016 (V1.0)

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Originally Posted by djfllmn View Post
yummy. Lol
I put them in a brine with fresh Rosemary, onion powder, garlic powder and salt.

The brine is good but I usually dip them in olive oil and Italian bread crumbs with Parmesan cheese and bake them.

I've been wanting to start smoking and Grilling for a long time so we'll see how this turns out haha
  #1503  
Old 05-16-2016, 04:11 PM
djfllmn djfllmn is offline
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Quote:
Originally Posted by ford4thot View Post
I put them in a brine with fresh Rosemary, onion powder, garlic powder and salt. The brine is good but I usually dip them in olive oil and Italian bread crumbs with Parmesan cheese and bake them. I've been wanting to start smoking and Grilling for a long time so we'll see how this turns out haha
damn. That sounds good.
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  #1504  
Old 05-16-2016, 04:15 PM
ford4thot ford4thot is offline
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Default Re: FRF Watercooler / BS Thread 2016 (V1.0)

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Originally Posted by Skylark65 View Post
ah should be OK then.... I was afraid you were gonna do like a pork loin or a brisket, they take a while. but soooo worth the wait.
I got a lot of practice to go before I get there lol

----------

Quote:
Originally Posted by djfllmn View Post
damn. That sounds good.
Let's hope! When I bread and bake them I usually leave them in the brine for a full day or two....so fucking delicious and simple
  #1505  
Old 05-16-2016, 04:16 PM
djfllmn djfllmn is offline
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Yea sounds real simple. Simple meals sign me up. Lol
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  #1506  
Old 05-16-2016, 04:18 PM
Skylark65 Skylark65 is offline
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Default Re: FRF Watercooler / BS Thread 2016 (V1.0)

Quote:
Originally Posted by djfllmn View Post
damn. That sounds good.
X2

Quote:
Originally Posted by ford4thot View Post
I got a lot of practice to go before I get there lol

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Let's hope! When I bread and bake them I usually leave them in the brine for a full day or two....so fucking delicious and simple
it's not difficult, the pain in the ass can be keeping it lit and at the proper temperature. and not messing with it, leaving it alone can be tough lol
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  #1507  
Old 05-16-2016, 04:19 PM
ford4thot ford4thot is offline
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Default Re: FRF Watercooler / BS Thread 2016 (V1.0)

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Originally Posted by djfllmn View Post
Yea sounds real simple. Simple meals sign me up. Lol
Here's the recipe I used. For the brine just put a cup of water some salt and other seasonings and boil. Add 2 cups of cold water and then put the chops in for however long you want
  #1508  
Old 05-16-2016, 04:20 PM
djfllmn djfllmn is offline
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Is it the weekend yet
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  #1509  
Old 05-16-2016, 04:20 PM
ford4thot ford4thot is offline
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Default Re: FRF Watercooler / BS Thread 2016 (V1.0)

Also usually they don't have to cook for 45 minutes. Usually I have really thin boneless chops
  #1510  
Old 05-16-2016, 04:25 PM
07XL 07XL is offline
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Sorry dj.
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  #1511  
Old 05-16-2016, 04:26 PM
djfllmn djfllmn is offline
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I'm not a pro lol. You are just pointing out the obvious.
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  #1512  
Old 05-16-2016, 04:29 PM
guell guell is offline
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Quote:
Originally Posted by ford4thot View Post
I got a lot of practice to go before I get there lol

----------

Let's hope! When I bread and bake them I usually leave them in the brine for a full day or two....so fucking delicious and simple
Going to do 7lbs of pork belly pretty soon
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  #1513  
Old 05-16-2016, 04:30 PM
TerrenceStuart TerrenceStuart is offline
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Default Re: FRF Watercooler / BS Thread 2016 (V1.0)

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Originally Posted by djfllmn View Post
I'm not a pro lol. You are just pointing out the obvious.
Well, I was told long ago, that if one has a job and they know how to do it and have done that job for many years, one can call themselves a "Pro" No matter what that job is.
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  #1514  
Old 05-16-2016, 04:31 PM
ford4thot ford4thot is offline
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Default Re: FRF Watercooler / BS Thread 2016 (V1.0)

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Originally Posted by guell View Post
Going to do 7lbs of pork belly pretty soon
Send me pictures when you do

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Quote:
Originally Posted by TerrenceStuart View Post
Well, I was told long ago, that if one has a job and they know how to do it and have done that job for many years, one can call themselves a "Pro" No matter what that job is.
I'd agree to that
  #1515  
Old 05-16-2016, 04:32 PM
djfllmn djfllmn is offline
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So would I.
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